Tuesday, March 11, 2014

Eat This Not That

Have you ever just wanted a good old fashion potato cake, but knew that it probably wasn't the best choice? Maybe you just wanted something that was more of a comfort food, but the healthy version. Well, I saw this on a friend's page today and just HAD to share it because it looked so yummy! Cauliflower Fritters! Yep you heard me right! ;) Go check out this link today! I'm going to find some new fun recipes to make. http://www.skinnytaste.com/2009/02/cauliflower-fritters-25.html Also, I have a friend that used to make us a Zucchini bake that I LOVED! Here is the recipe to try:
Zucchini Casserole Servings: 12 servings Calories: 110.2 • Fat: 6.2 g • Carb: 10.6 g • Fiber: 1.2 g • Protein: 3.7 g 4 cups grated zucchini 1 cup bisquick (using heart smart) 1 small onion, grated 3 egg whites, 1 whole egg 1/4 cup olive oil 1/4 cup grated parmesan cheese 1 tsp salt 1 tsp parsley Preheat oven to 350°. Mix everything together in a bowl. Spray a pie dish or a casserole with Pam and pour mixture. Bake approximately 45 minutes, until golden brown. Put a toothpick in the center to test if it is done. If it comes out clean, it is ready. Divide into 12 equal parts.

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